Zelda Dixon LeCoat will be teaching the five Mother Sauces during the month of February.

See online store to purchase tickets. $65 per class ; links are beside each class to purchase tickets.

A delicious meal using the sauce and glass of wine is included with each class.

Classes start at 1pm at our log cabin (bear left past the last vineyard block and follow to the end).

Series 1: Bechamel sauce and some uses February 9 https://www.hcvwines.com/online-store/feb9

Series 2: Espagnole sauce and some uses February 12 https://www.hcvwines.com/online-store/feb12

Series 3: Hollandaise sauce and some uses February 16  https://www.hcvwines.com/online-store/feb16

Series 4: Tomato sauce and uses February 19 https://www.hcvwines.com/online-store/feb19

Series 5: Veloute sauce and uses February 26  https://www.hcvwines.com/online-store/feb26